All winter long is the only time we make homemade soups,beans,stews. We've never done anything different with Polska Kielbasa than with sauerkraut and...
Author: Kathleen Bunting
Found this recipe in "now out of print farm magazine" 12-15 years ago. Have never had occassion to use this recipe. When I decided to copy, I thought,...
Author: Pat Campbell
Best made with a batch of leftover pinto beans,cooked with hamburger.We have the pinto beans and home fried,round cut,skin on potatoes.Then the extra becomes...
Author: Callene Corkan @Callene
ok I threw this together in a jiffy. it was real easy to do and my family ate it up like it was going out of style. i made a 8qt pot of it and my family...
Author: michelle 'FLAME' kelley @flameswithinice
The combo of cauliflower and beans adds great texture to this main course soup.Source unknown
Author: Lynnda Cloutier
This is from the Aces cookbook in the Best of Bridge series. It's one of my all time favorite soup recipes.
Author: Vicki Butts (lazyme)
This is an original Spanish dish from Galicia Spain. There is nothing more comforting then a serving of this delicious garbanzo pottage. Served alone or...
Author: Juliann Esquivel
I got this out of a magazine, but don't remember which one. I cut the recipe in half, because if you don't it will literally make a VAT of soup. This is...
Author: Joey Wolf @8of10
Author: Geoffry Le Cher
Pea soup is usually served during the winter months since there are fewer fresh vegetables available. It's also very comforting. From Traditional Quebec...
Author: Vicki Butts (lazyme)
When I became diabetic, a good friend, gave me some cookbooks to help me. Most of the recipes seem like regular recipes to me. This one does call for lower-sodium...
Author: Sharon Colyer
Healthy, full of fiber and protein, and you can use as many vegetables as you like to make this thick rich stew to your liking. Feel free to use corned...
Author: Susan Feliciano
The day before grocery shopping is the clean out the cabinets day, which always brings interesting creations. This is a super easy fix that anyone who...
Author: Theresa K
From Classic Scandinavian Cooking by Nika.
Author: Vicki Butts (lazyme)
I just got my Instant Pot and wanted to make black eyed peas. This is a Frankenstein recipe from several I found, but didn't really take a shine to. So,...
Author: Jennifer Scott @jojelela
This soup is a traditional dish served in Malta, usually in the spring when fava beans (broad beans) are in season.
Author: Vicki Butts (lazyme)
The subtle flavor of vinegar in the beans adds a special flavor note to this soup. What a wonderful soup for a cool winter night! Serve it with a nice...
Author: Jen Lobb @j3lobb
This is an all day labor of love. I once lived in Aruba which prides itself on having the best pea soup in the world. This is as close as I can come to...
Author: Deb Lund @luv2cookDeb
Author: Kitchen Crew
I created this recipe for the New Year. Black Eyed peas are traditionally served in many Southern States on the first day of the year for good luck. I...
Author: Rose Mary Mogan
Enjoy this Moroccan-flavored soup. Feel free to add additional spices to your liking. Some people enjoy using lentils in place of the chickpeas.
Author: Daily Inspiration S
I was looking thru one of my boxes of of recipes and found this folded sheet of paper with this recipe on it. It was given to me by my ex mother in law...
Author: Martha Robbins
I always have chicken in the freezer so having this chicken chili recipe is great use! You can make it spicy or mild by changing up the salsa. Enjoy!
Author: Heather Isom
I found this recipe and tweeked it to suit us. This soup is warming, satifying and good for you.
Author: Stormy Stewart
Love those Baby Lima Beans so much had to post another yummy soup recipe for you all. Isn't it beautiful too? Serve it with some homemade cornbread or...
Author: Kimberly Biegacki
Grandma always made bean soup in the week after Easter with the left-over ham bone and meat.
Author: Kathie Carr @kathiecc
I've been making this recipe for at least 40 years. My best friend would drive 35 miles to my house just to savor the flavor of this recipe. Many times...
Author: Rose Mary Mogan
I pinched this straight out of a Campbell's soup ad in Good Housekeeping magazine. Why didn't I think of this? I have tried some of the other soup/rice...
Author: Ellen Bales
Lentil soup is one of my favorites, but my husband has not been a fan in the past. This recipe added the ground beef, and beef flavoring and he thought...
Author: Diana Perry
Hubby wanted beans, I had no ham. What to do? Make up a stew. Healthy, full of flavor and easy to put together with basic staple ingredients- this family...
Author: Jeanine B
I started out wanting to use up some chicken stock, saw the black beans, and went from there. We love enchiladas and tamales and we really enjoy soup for...
Author: C.S. Weaver
There are probably a million personal versions of this wonderful basic Italian soup. This is simply one of the best I've had with a depth of flavor that...
Author: Sherry Peyton
It's soup weather, my favorite time of the year. I used what I had on hand to develop this tasty soup. I love peas and I love this soup...the mild flavor...
Author: Cassie *
These Charro Beans taste exactly like what you would be given at my favorite mexican restaurant! Serve with my mexican white rice recipe for a truly authentic...
Author: Cynthia Holbert
Hearty stew no one would even know there is Venison in it. Great way to use up some of that Venison meat.
Author: barbara lentz
This is 1 of my late wife Brenda's Church recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965...
Author: Rev BJ Friley
Well there isn't much of a story besides I love chili and love to experiment with new recipes and making things up on my own, and this is what I came up...
Author: Carol F
It doesn't get any easier than this folks! Throw everything in one pot and let it heat up - soooo yummy! Pretty healthy too unless you add sour cream,...
Author: Kimberly Kolligs
Perfect for lunch or dinner-serve with Caesar Salad & hot Italian bread.
Author: Diana Adcock
This recipe started out as one of my many, many HAPPY KITCHEN ACCIDENTS. I love tossing together on-hand ingredients and leftovers for a new, untried taste...
Author: Heidi Calder
This is a different, delicious soup with sausage meatballs, fresh spinach and white beans. In less than 30 minutes, too! Seasoned just right, you will...
Author: BonniE ! @ReikiHealsTheSoul
A great recipe to use up veggies that might be getting old. I call it my clean out the frig soup :)
Author: Kristi Luce @thisgrandmascookin
Ok. I've heard a lot of talk recently about fava beans so I finally found some at our International market. Searching the Internet I wasn't really able...
Author: Judy Kaye
This is a mish-mash of several different Hoppin' John recipes and has been converted to be cooked in a crock pot. Cornbread and a green salad compliment...
Author: NE Lady
Our family loves chili dogs... and of course chili... being diabetic myself, I wanted to cut the carbs but still have the flavor of a chili dog... so my...
Author: Colleen Sowa